03
Sep
Sep
There are so many reasons why locally grown, pasture raised beef is one of the most healthy proteins you can eat. Here are our top 4.
Tag Archives: steak101
07
May
May
For those of us that aren’t trained chefs, figuring out the best way to cook sirloin steak can be stressful. Luckily, you’ll have a delicious meal every time with the right technique.
02
Apr
Apr
A beefy new diet here in Texas makes eating fun again! The carnivore diet is gaining national attention for its outstanding results and zero-veggie policy.
07
Aug
Aug
If pan-searing your filet mignon has you missing those big smoky flavors you get from a grill, fear not! Today, we share our favorite tips for grilling that delicate cut. We bet you’ll never pan-sear a filet again!
31
Jul
Jul
Cleaning your gas grill will not only extend its life expectancy but it will also improve the taste of the food you cook on it. Here are our best tips for a clean gas grill this summer.
24
Jul
Jul
It’s time to shift your steak grilling into high-gear by learning the science behind the cooking. So take off your apron, put on your lab coat, and let’s learn how to grill the perfect steak!
Professional chefs might have fancy kitchens and million-dollar smokers, but that doesn’t mean that delicious barbecue is out of reach for everyone else! The trick is choosing the best cuts of beef for smoking.
Here in Texas, grilling is a way of life. So it’s no wonder that friendly conversations about gas vs. charcoal can quickly turn into passionate debates. What’s your favorite?
Here in Texas, everyone agrees that steak is king. But when it comes to cooking one, there’s a debate. Some love to fire grill their beef, and others prefer to sear it in cast iron. Grilling vs searing: which side are you on?
Tri-tip steak has gained popularity here in Texas. This is because of its extraordinary flavor, marbling, and price point. There is just so much to love about this versatile cut of steak.