This recipe will help you create the best tailgate burgers in Texas. It uses thick and flavorful patties made from Premium Quality Texas Beef. They’re easy to prep, easy to cook, and they’re guaranteed to be a hit with all your hungry football fans.
Professional chefs might have fancy kitchens and million-dollar smokers, but that doesn’t mean that delicious barbecue is out of reach for everyone else! The trick is choosing the best cuts of beef for smoking.
Never underestimate the power of a delicious hunk of Premium Quality Texas Beef. This Smoked Prime Rib Roast is a beautiful sight to behold and will feed your entire family and provide plenty of leftovers.
Here on the ranch, we fire up the smoker almost every weekend. So we’re constantly figuring out new ways to utilize the leftovers — one of our family’s favorites, these tangy Texas barbeque ravioli.